Kizeo: Can you please tell us about the company "Le Coq Noir"? Julie.N: Of course, "Le Coq Noir" is a family business that was founded in 1979 by Mr. Lacasse. We are based in L'Isle-sur-la-Sorgue, in the Provence-Alpes-Côte d'Azur region. We make exotic canned sauces and condiments. Our particularity lies in the fact that we offer products without any additives. Today, the company Le Coq Noir works mainly with supermarkets, [...]
14
Jun, 2018
0
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Interview with Julie Negrel - Responsible for quality at Le Coq Noir
Tags:
Testimonial,
Food and Beverage,
Customer Testimonial
By Kavitha Ramamurthy
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